Photography & Videography by the Sato Restaurant Group
Visuals speak louder than words. We are trying to tell stories of our experiences through both photo and video. Join us on our cultural journey through these different mediums.
SATO Press
PRESS
Buffalo Spree article on local restaurants that make their own noodles from scratch.
Sato Ramen and SATO have been awarded "Best Ramen in the City" 2017 by the Buffalo Spree and those that voted for us. Thank you Buffalo!
Buffalo News Review. (3/2014). Unfortunately we were all sold out of ramen after Valentine's day.
"Buffalist: A quick guide to what's trending in WNY" - Sato Ramen feature (5/1/16)
Watch the video of Chef Satomi battling Chef Edward from Buffalo Proper in the Finale of one of the closest-ever Nickel City Chefs 2015 competition.
Donny Kutzbach reviews SATO for BuffaloEats (2/2014)
Buffalo Soup Fest 2016 Awarded: Foodie Award (Judges Favorite)- Sato Ramen. 1/31/16
StepOutBuffalo has a great article "Anatomy of a Dish: Cold Noodle Bowl" (6/2014)
Cocktail Review: SATO7s Hot Yuzu Bath, Buffalo News (3/2015)
Sato Brewpub Press
Buffalo News restaurant review
After winning in NYC, Head chef at Sato Brewpub is heading to Kyoto, Japan this spring to represent North America in the finals of the 2018 Japanese Culinary Art Competition.
Taste the World article in the current Buffalo Spree Thank you for recognizing all of the hard work
Read about Sato Brewpub and Erba Verde Farms connection
Sato Brewpub Progress Report (pt.2 of the Building a Restaurant Series)
Owners Satomi and Josh Smith talk with Channel 4 about their part in Buffalo's growth
Buffalo Niagara Brewers Association initial sneak-preview write-up
Sato Ramen Press
Buffalo News Full Review- "Use Your Noodle at Sato Ramen" (1/6/16)
Check out a video of Chef Satomi's cousin's ramen restaurant Ichi-Ryu in Shimo-kitazawa, Tokyo. It is in Japanese, but true to phenomenal Japanese TV quality it is mostly a video of someone eating. He ordered the "Wantan Men", their traditional pork and chicken blended soup with wonton and chashu. Congrats to Ichi-Ryu for still being popular in Tokyo 30 years into it!
Food and Wine featured some of the top places to visit in Buffalo, Sato Ramen was one of them.
"Now Open: Sato Ramen Keeps Japanese Food Blue Collar." (9//15)
SATO RAMEN FILLS HOLES, BOWLS, & SOULS (12/15/15)
The 5 Best New Restaurants of 2015 (12/23/15)
Story and video feature on Channel 2 News.
Awards
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Awarded "Best Soup of WNY" 2015 (Buffalo Spree)
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Awarded "Best New Restaurant of WNY" 2014 (Buffalo Spree)
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Buffalo Soup Fest 2016 Awarded: Foodie Award (Judges Favorite) - Sato Ramen
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Buffalo Soup Fest 2015 - Two Awards Won:
Festival Favorite
Best Stew
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Buffalo Soup Fest 2014 - Three Awards Won:
Best in the City
Best Stew
Best Ethnic