Dine-in
Takeout
Delivery
Lunch
Fri-Sun
11:30am - 3pm
Dinner
Fri-Mon
4pm - 10pm
Tue-Thur
5pm-10pm
(Last Order 30min before closing)
Dine-in
Takeout
Delivery
Lunch
Mon-Fri
11am - 2pm
Dinner
Mon-Wed
6pm-9pm
Thur-Sat
5pm - 10pm
(Last Order 30min before closing)
Dine-in
Takeout
Delivery
Sun-Mon
12pm - 8:30pm
Tue-Thur
11am-8:30pm
Fri-Sat
11am-9:30pm
(Last Order 30min before closing)
Hospitality with a unique culinary and aesthetic perspective
Each Sato Restaurant Group establishment has its own distinct atmosphere and flavor bringing you a variety of Japanese-inspired experiences in Buffalo, New York.
Japanese Executive Chef Satomi Smith and restaurateur/sake sommelier Joshua M. Smith, PhD, lived together for over 13 years in Japan where Satomi was born and raised, but have made Josh's hometown of Buffalo their home base. These experiences ultimately influence their restaurants and business ventures.
"Perhaps the most excitingly original beers in Buffalo come from Satomi and Joshua Smith’s third Japanese restaurant, a casual yet chic izakaya-style spot with a brewery. It’s tucked in the brick-lined basement of the stunning Dun Building downtown..."
Check out one of our seasonal cocktails, the "Harvestmen", at Sato Brewpub.
LATEST NEWS & EVENTS
Sato Press
Sato Brewpub Restaurant Review
Sato Brewpub received a great restaurant review from the Buffalo News recently.
 Executive Chef Satomi SmithChef & owner Satomi Smith |  Kitchen prep _ SatoRamen! It's coming soon, we promise.. |
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 DSC09759 |  14311273_1223289177723446_5668121434051281869_o |
 Shuichi KotaniMaster soba noodle maker and chef in NYC. |  Joshua M. SmithOwner Joshua M. Smith |
 Best Stew! Thank you |
CONTACT US・お問い合わせ
ADDRESS
Buffalo, NY
バッファローNY
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